RESTAURANT

The Restaurant in Tenuta Corigliano, in Rignano Garganico, praises a cooking that aims to promote and enhance the consumption of local and seasonal foods.

The chef looks after to turn these ingredients out in excellent menu that can enjoyed even by the most demanding one.

On the occasion of special events, one can plan a special menù, customized according to the tastes and needs of the Guests.

The smells and tastes of the Gargano will be also enhanced by a scenographic showing.

Tenuta Corigliano is not only a wedding location in the hearth of the Apulia, but also a wellness hotel: this is why the restaurant organizes brief courses to know the typical Pugliese cooking, to involve all the Guests of the hotel in the making of the homemade pasta and of the typical dishes of our territory.

Tenuta Corigliano is one of the most appreciated restaurants in Foggia and it is the right place where to live a special day or just enjoy a really tasting moment.